Crispy Chicken with Creamy Italian Sauce and Bowtie Pasta

1 (8 ounce) package cream cheese
1 tsp Italian seasoning
1/4 tsp granulated garlic
1/2 tsp oregano
1/4 tsp seasoned salt
And many more.

  • First step In a small food processor crush the corn flakes into crumbs.
  • Step 02 Add the 1/2 t salt to the 3/4 C flour. Stir to combine.
  • Next step is Place the flour milk and crushed corn flakes each into their own separate pan. Loaf pans work well for this. If you don’t have three loaf pans do not dismay. You could use pie tins or round cake pans…what ever works for you.
  • Complete Instructions:

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