Creamy Chicken Spaghetti Squash with Asparagus
Whole 30
Creamy Chicken Spaghetti Squash with Asparagus


Ingredients:
1 medium spaghetti squash
6 strips Applegate No Sugar Bacon, chopped
2 8-ounce packages Applegate Grilled Chicken Breast Strips
2 cloves garlic, minced
8 ounces asparagus, woody ends trimmed, cut into ½-inch pieces
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Instructions:
  1. Preheat oven to 400?
  2. Trim both ends from spaghetti squash with a large knife. Cut squash in half then cut each of the halve in half again, this time lengthwise (i.e. cut into quarters).
  3. Place spaghetti squash pieces cut-side down on baking sheet.
  4. etc
  5. etc

For Full Instruction: therealfoodrds.com

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