Keto Recipes | Cheesecake Keto Fat Bombs By savorytooth.com These low carb, keto fat bombs are an easy, no-bake frozen dessert that you can make with only 5 ingredients. Tastes like a strawberry or raspberry cheesecake treat - almost like ice cream! Prep time: 00:10 Cook time: 00:20 Total time: 00:30 Yield: 2 Servings
Ingredients: 6 ounces cream cheese 2 - 2.5 ounces fresh or frozen strawberries (or raspberries) 2 ounces salted butter (4 tablespoons) 1 ounce granular swerve sweetener (roughly 2 tablespoons) 1 teaspoon vanilla extract # CLICK PIN TO SEE FULL RECIPES # Instructions: Let the cream cheese, strawberries, and butter sit at room temperature for about an hour to soften before continuing with the recipe. Puree the strawberries using a small blender like the Nutribullet. Alternatively, you can mash them by hand, but the texture will be less smooth. In a bowl, combine pureed strawberries, sweetener, and vanilla, stirring until well-mixed. etc etc For Full Instruction:
savorytooth.com Rated 4 /5 based on 30 Reviews