Cheesecake Keto Fat Bombs

Keto Recipes | Cheesecake Keto Fat Bombs
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These low carb, keto fat bombs are an easy, no-bake frozen dessert that you can make with only 5 ingredients. Tastes like a strawberry or raspberry cheesecake treat - almost like ice cream!

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Yield: 2 Servings

Ingredients:
6 ounces cream cheese
2 - 2.5 ounces fresh or frozen strawberries (or raspberries)
2 ounces salted butter (4 tablespoons)
1 ounce granular swerve sweetener (roughly 2 tablespoons)
1 teaspoon vanilla extract
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Instructions:
  • Let the cream cheese, strawberries, and butter sit at room temperature for about an hour to soften before continuing with the recipe.
  • Puree the strawberries using a small blender like the Nutribullet. Alternatively, you can mash them by hand, but the texture will be less smooth.
  • In a bowl, combine pureed strawberries, sweetener, and vanilla, stirring until well-mixed.
  • etc
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    • For Full Instruction: savorytooth.com

    Rated 4/5 based on 30 Reviews